Sunday brunch menu

Every Sunday from 9:00 am – 1:00 pm
(Quinn’s open until 5 pm - Kitchen closes 30 minutes prior)

Breakfast Bowls

Breakfast Bowl

$14

Layered Breakfast potatoes with your choice of options below:
Choice Of Cheese: American, Mozzarella, Cheddar, Feta, Mix Cheese
All American: Potatoes, Bacon, Sausage, Egg, & Cheese
Spanish: Potatoes, Chorizo, Egg, Avocado, Onion, Peppers, Salsa, Cheese
Italian: Spinach, Tomato, Mozzarella, Potatoes, Marinara, and Mix Cheese
ALL Veggies!: Potatoes, Egg, Peppers, Onion, Tomato, Spinach, Mushrooms, and Cheese

Omelets

Build your own omelet

$12

Choose from any of the following Ingredients:
Egg, Egg Whites, Ham, Sausage, Turkey, Bacon, Onion, Tomato, Peppers, Spinach, Avocado, Salsa
Choice of Bread: White, Rye, Wheat, English, Bagel, Muffin
Choice Of Cheese: American, Mozzarella, Cheddar, Feta, Mix Cheese
Sides: Grits, Potatoes Add 3.50

Traditional Breakfast Platters

Choice of one meat

$14

Ham, Sausage or Bacon.
One Choice of side: Two Eggs, Grits or Potatoes

Flapjacks or Waffles

$10.50

Topped with Strawberries, Blueberries. Whipped cream or Plain.

Specialties

Traditional Egg Benedict

$14.00

English Muffin, Canadian Ham, Egg, Topped with Hollandaise

Country Benedict

$13.00

Fresh Biscuits, Sausage, Egg. Topped with Sausage Gravy.

Breakfast Wrap

$14.00

Egg, Hash browns, Sausage, Bacon, Onion, Pepper, and Cheese


Add 1 Egg for $1.50

Sides

Breakfast Sides

Toast, Bacon, Sausage, Breakfast Potatoes, Fruit, and Grits.